Chaunsa mango of Pakistan is one of the worlds’ top available varieties. Inside, it has a very soft flesh with very little fibre. It is harvested in July to September. Both Sindhri and Sufaid Chaunsa mangoes packed in open top boxes had higher marketability with better firmness and higher sugar contents (less softness score; significant in case of cv. The mangoes are pale yellowish in color. Mangoes have always been a … ... Indian Culture vs Western Culture. Sindhri comes early in the season from Sindh province of Pakistan and then stocks from Punjab start coming in June and the season lasts till the end of July. It is grown mainly in Pakistan and some parts of India ; both countries export significant quantities of the fruit. 'Chaunsa' mango (Urdu: چونسا ; Hindi: चौंसा), also known as 'Chausa the King of Mangoes', is a named mango cultivar from South Asia. For certainly no obvious reasons, Pakistani twitter decided to engage in a debate over the ever controversial topic of Chaunsa vs. Sindhri. For experimental purpose freshly extracted stones of commercial mango cultivars; Sindhri, SB Chaunsa, Dusehri, Sufaid Chaunsa, Anwar Retual, Retual Late No. The generous sized Sindhri mango is sweet but less sugary than the Chaunsa or Anwar Ratol. For those who are unaware, Chaunsa and Sindhri are the types of mangoes that differ based on taste and texture. These are known for their unique fragrance. Chaunsa is a variety of mango grown in different parts of the world, but originally from Rahim Yar Khan and Multan in Punjab. Sufaid Chaunsa only) at ripening as compared to the fruit of closed top boxes. Chaunsa – This delicious mango comes from Multan districts of Punjab and Pakistan. Mango grown in different parts of India ; both countries export significant quantities of fruit... 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